Assorted Quiche (6 Slices, 8in Whole)
Assorted Quiche (6 Slices)
Savour a trio of artisanal quiches—perfect for brunch, lunch, or an elegant snack. Each box includes:
– Quiche Lorraine: A French classic with a flaky, golden pastry crust and luscious filling of smoky bacon, caramelised onions, and silky egg custard. Baked with a touch of cream and Gruyère cheese for a savoury, creamy finish.
– Truffled Mushroom Quiche: Rich and buttery, filled with earthy mushrooms slow-cooked to perfection and infused with fragrant truffle. Encased in delicate shortcrust pastry, finished with a creamy, cheesy custard for a truly indulgent bite.
– Salmon Quiche: Flaky salmon paired with a light, fluffy egg base and creamy cheese custard, baked into a golden crust. A delicate and satisfying option with a touch of sophistication.
Two slices of each flavour. Best enjoyed warm.
Assorted Quiche (6 Slices)
Savour a trio of artisanal quiches—perfect for brunch, lunch, or an elegant snack. Each box includes:
– Quiche Lorraine: A French classic with a flaky, golden pastry crust and luscious filling of smoky bacon, caramelised onions, and silky egg custard. Baked with a touch of cream and Gruyère cheese for a savoury, creamy finish.
– Truffled Mushroom Quiche: Rich and buttery, filled with earthy mushrooms slow-cooked to perfection and infused with fragrant truffle. Encased in delicate shortcrust pastry, finished with a creamy, cheesy custard for a truly indulgent bite.
– Salmon Quiche: Flaky salmon paired with a light, fluffy egg base and creamy cheese custard, baked into a golden crust. A delicate and satisfying option with a touch of sophistication.
Two slices of each flavour. Best enjoyed warm.
Assorted Quiche (6 Slices)
Savour a trio of artisanal quiches—perfect for brunch, lunch, or an elegant snack. Each box includes:
– Quiche Lorraine: A French classic with a flaky, golden pastry crust and luscious filling of smoky bacon, caramelised onions, and silky egg custard. Baked with a touch of cream and Gruyère cheese for a savoury, creamy finish.
– Truffled Mushroom Quiche: Rich and buttery, filled with earthy mushrooms slow-cooked to perfection and infused with fragrant truffle. Encased in delicate shortcrust pastry, finished with a creamy, cheesy custard for a truly indulgent bite.
– Salmon Quiche: Flaky salmon paired with a light, fluffy egg base and creamy cheese custard, baked into a golden crust. A delicate and satisfying option with a touch of sophistication.
Two slices of each flavour. Best enjoyed warm.